Discover the fascinating match between the works of Arthur Meehan, an artist who achieves the most honest image possible with little light and a minimum of tools and our showroom that conveys the symbiosis between materials, craft and design in a unique environment. We want to take you on an enriching journey, towards an ideal living environment.
This event is a collaboration between Arthur Meehan, Event Private (Henri Bolsius) & Dirk Cousaert.more
To reclaim space once occupied, part of the showroom has been taken down and a tree atrium created. Together with Philippe Vermeulen from landscape architecture firm Avalon L+E, a balance was sought between environmental and interior architecture. Philippe gave this tree project the wonderful name of Tree Incorporated. It is an open functional space, with a semi-open terrace on the first floor. A terrace with a direct connection between the crown of the tree and the living spaces. A balance between the inside and outside, between function and enjoyment. A transitional zone we use between winter and summer. Nature has taken back the space it once occupied. The only thing missing is a swingmore
Knuthenlund in Stokkemarke in Denmark may have sounded like something out of a fairy-tale book, but fortunately, turned out to be very real indeed. At the end of May 2015, it hosted the international Native Cooking Award competition. A unique cooking competition where chefs are let loose in the countryside on a bike, armed with a basket, to pick and cook – on barbecues only – whatever crosses their paths. Teams of top chefs from 5 countries cooked on specially designed Dirk Cousaert barbecues. Nick Bril, (The Jane), Michaël Vrijmoed (Vrijmoed), Marcelo Ballardin (Oak) and Tim Boury (Boury) of team Belgium deservedly won the press award and came second overall. The whole process from designing the unique barbecues, the trip to the collaboration with Carnivale and the chefs was brilliant and enriching. It was an absolutely fantastic experience.more